By the end of this chapter you'll be able to…

  • 1Name the 6 basic parts of a plant: root, stem, leaf, flower, fruit, seed
  • 2State the function of each part: root (anchors, absorbs water), stem (supports, transports), leaf (makes food/photosynthesis), flower (reproduction, becomes fruit), fruit (protects seeds), seed (grows into new plant)
  • 3Identify the two types of roots: tap root (one main root, e.g., carrot, mango) and fibrous root (many thin roots, e.g., grass, rice, onion)
  • 4Name the 4 parts of a flower: petal, sepal, stamen, pistil
  • 5State two functions of leaves: make food (photosynthesis) and release water vapour (transpiration)
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Why this chapter matters
Plants are the foundation of life on Earth — they produce the oxygen we breathe and the food we eat. Class 3 goes deeper than just naming parts: children learn the two types of roots (tap root and fibrous root), the detailed parts of a flower (petals, sepals, stamen, pistil), and the specific function of each plant part. The leaf is introduced as a food factory (photosynthesis in simple terms). Understanding plants scientifically is the first step towards agriculture, botany, and environmental science.

Before you start — revise these

A 5-minute refresher here will save you 30 minutes of confusion below.

Plants — Class 3 Science (Samacheer Kalvi)

TN State Board (Samacheer Kalvi) Class 3 Science. Parts of a plant, roots, flowers and leaves.


1. The six parts

PartWhat it does
RootHolds the plant in the soil, takes in water and minerals
StemHolds up the plant and carries water and food
LeafMakes food, and releases water vapour
FlowerThe reproductive part, which becomes a fruit
FruitProtects the seeds inside
SeedGrows into a new plant

2. The stem is a highway

It is easy to think the stem only holds the plant upright. It does more than that.

Inside the stem are tiny tubes. One set carries water upward from the roots to the leaves. Another carries food downward from the leaves to the rest of the plant.

Cut a stem and stand it in coloured water, and after some hours the colour appears in the leaves. That is the upward tube being caught in the act.

3. Two kinds of root

Tap root: one thick main root growing straight down, with smaller roots branching off it. Carrot, radish, beetroot, mango and neem all have tap roots.

Fibrous root: many thin roots of similar size spreading out. Grass, rice, wheat and onion have fibrous roots.

When you eat a carrot you are eating a tap root, thickened because the plant stored food in it.

4. Parts of a flower

PartWhat it does
PetalColourful, attracts insects and birds
SepalSmall and green, protects the bud before it opens
StamenThe male part, makes pollen
PistilThe female part, in the centre

A way to keep the last two apart: stamen contains the letters "men", and it is the male part. The pistil sits in the middle and receives the pollen.

After pollination the flower changes into a fruit, and the seeds form inside it.

5. What leaves do

Leaves have two jobs.

Photosynthesis is the making of food. The leaf takes in sunlight, carbon dioxide from the air and water from the roots, and produces food for the plant. It gives out oxygen as it does so, which is why plants matter to every animal that breathes.

Transpiration is the release of extra water as vapour, through tiny openings in the leaf. Tie a clear plastic bag over a leafy branch on a sunny day and drops will collect inside it.

6. Worked examples

Example 1. A carrot and a blade of grass are pulled up. How do their roots differ?

The carrot has a tap root: one thick main root going straight down. The grass has fibrous roots: many thin ones spreading out.

Example 2. A cut stem is stood in red water and the leaves turn reddish. What does this show?

That the stem carries water upward from its base to the leaves, through tubes inside it.

Example 3. Which part of a flower attracts insects, and which protects the bud?

The petals attract insects with their colour. The sepals, small and green, protect the bud before it opens.

Example 4. Name the three things a leaf needs to make food, and the gas it gives out.

Sunlight, carbon dioxide and water. It gives out oxygen.

7. Practice

  1. Name the six parts of a plant.
  2. Give two jobs of the stem.
  3. Name two plants with tap roots and two with fibrous roots.
  4. Which part of the flower makes pollen?
  5. Name the two functions of a leaf.
  6. Which gas do leaves take in, and which do they give out, when making food?
  7. What does a flower become after pollination?

8. Answers

  1. Root, stem, leaf, flower, fruit and seed.
  2. It holds the plant up, and it carries water upward and food downward.
  3. Tap roots: carrot and mango. Fibrous roots: grass and onion.
  4. The stamen, which is the male part.
  5. Photosynthesis, which makes food, and transpiration, which releases water vapour.
  6. It takes in carbon dioxide and gives out oxygen.
  7. A fruit, with seeds inside it.

9. Summary

  • The six parts are root, stem, leaf, flower, fruit and seed.
  • The stem supports the plant and also carries water up and food down.
  • A tap root is one thick main root; fibrous roots are many thin ones.
  • A carrot is a tap root that has thickened with stored food.
  • Petals attract, sepals protect, the stamen is male and the pistil female.
  • Leaves make food by photosynthesis, using sunlight, carbon dioxide and water, and give out oxygen.
  • Leaves also release extra water as vapour, which is transpiration.

Key formulas & results

Everything you need to memorise, in one card. Screenshot this for revision.

Parts of a plant and their functions
Root → underground, anchors the plant firmly in soil, absorbs water and minerals. Stem → above ground, holds branches/leaves/flowers, transports water from roots to leaves and food from leaves to all parts. Leaf → green, contains chlorophyll, makes food using sunlight, CO₂, and water (photosynthesis). Flower → reproductive part, colourful to attract insects, produces fruit. Fruit → contains and protects seeds. Seed → contains a baby plant (embryo), grows into a new plant under right conditions.
Not all plants have all six parts at once. A young seedling has only root, stem, and leaves. Flowers and fruits develop as the plant matures.
Types of roots
Tap root → one thick main root that grows straight down, with smaller side roots branching off. Examples: carrot, radish, mango tree, neem tree, beetroot. Fibrous root → many thin, hair-like roots spreading in all directions from the base of the stem, no single main root. Examples: grass, rice, wheat, onion, maize.
Plants with tap roots are generally dicots; plants with fibrous roots are generally monocots. Tap roots reach deep water; fibrous roots prevent soil erosion by holding surface soil tightly.
Parts of a flower
Petal → colourful part that attracts insects and birds for pollination. Sepal → small green leaf-like structures below the petals, protect the flower bud. Stamen → male part, produces pollen (a powdery substance). Pistil → female part, in the centre of the flower, receives pollen and develops into fruit.
A complete flower has all four parts: petals, sepals, stamen, and pistil. Some flowers may lack one or more parts — they are called incomplete flowers.
Functions of leaves
Photosynthesis → leaves use sunlight, carbon dioxide (from air), and water (from roots) to make food (glucose/sugar) and release oxygen. Transpiration → leaves release excess water as water vapour through tiny pores (stomata). This helps pull water up from roots.
Photosynthesis literally means 'making things using light' (photo = light, synthesis = making). The green colour comes from chlorophyll, the substance that captures sunlight.
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Common mistakes & fixes

These are the exact errors that cost students marks in board exams. Read them once, save yourself the trouble.

WATCH OUT
✗ Calling a carrot a 'root' but not knowing it is specifically a tap root
✓ A carrot is a tap root — one thick main root. When you eat a carrot, you are eating a modified tap root that stores food for the plant. The green leaves you see above ground were grown using the food stored in the root.
WATCH OUT
✗ Thinking the stem's only job is to hold the plant up
✓ The stem is also a transport highway. It has tube-like vessels — xylem carries water UP from roots, phloem carries food DOWN from leaves. Some stems also store food (potato, ginger, sugarcane).
WATCH OUT
✗ Confusing the stamen and pistil
✓ Stamen = male part (think 'MEN' in stamen), produces pollen. Pistil = female part, in the centre, sticky tip to catch pollen. A flower that has BOTH stamen and pistil is called a bisexual or perfect flower (e.g., hibiscus, tomato).

Practice problems

Work through this chapter's problems as a readiness check — reveal each solution, mark yourself honestly, and get your gap report at the end.

Readiness check

Are you exam-ready for Plants?

8 problems from this chapter. Try each one, reveal the worked solution, mark yourself honestly — get your gap report at the end.

8 questions~6 min
Verified by the tuition.in editorial team
Last reviewed on 29 August 2026. Written and reviewed by subject-matter experts — read about our process.
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