By the end of this chapter you'll be able to…

  • 1Identify components of a balanced diet
  • 2Match vitamins/minerals with their sources and deficiency diseases
  • 3Apply hygiene principles for disease prevention
  • 4Understand role of exercise, sleep, and mental health
  • 5Appreciate Indian wellness traditions (yoga, ayurveda)
💡
Why this chapter matters
Foundation chapter on nutrition, hygiene, fitness, and mental health — essential life literacy that will determine students' lifelong well-being.

Before you start — revise these

A 5-minute refresher here will save you 30 minutes of confusion below.

Health: The Ultimate Treasure — Class 8 Science (Curiosity)

"Health is the greatest gift, contentment the greatest wealth, faithfulness the best relationship." — The Buddha

1. About the Chapter

This chapter teaches you that health is your most valuable possession. You'll learn:

  • Components of a balanced diet (carbs, proteins, fats, vitamins, minerals)
  • Deficiency diseases and their prevention
  • Hygiene practices (personal and food)
  • Physical and mental fitness
  • Sleep, exercise, posture
  • Indian wellness traditions (yoga, Ayurveda)

The WHO Definition

Health is "a state of complete physical, mental, and social well-being, and not merely the absence of disease."

This means:

  • Physical — body works well
  • Mental — mind is calm and clear
  • Social — good relationships, role in society

All three matter.


2. Components of a Balanced Diet

Carbohydrates (Energy)

  • Main fuel for the body
  • Sources: rice, wheat, jowar, bajra, potato, bread, sugar
  • Recommended: 55-60% of daily calories

Proteins (Body building)

  • Build muscles, tissues, enzymes
  • Sources: pulses (dal), beans, milk, paneer, eggs, fish, meat, soybean
  • Recommended: 10-15% of daily calories
  • Children and growing teens need MORE protein

Fats (Concentrated energy)

  • 9 calories/gram (more than carbs and proteins)
  • Sources: ghee, butter, oils, nuts, seeds
  • Recommended: 20-30% of daily calories
  • Too much causes obesity, heart disease

Vitamins (Tiny but vital)

Needed in small amounts; deficiency causes specific diseases.

VitaminSourceDeficiency Disease
ACarrots, papaya, milk, fish liver oilNight blindness, xerophthalmia
B1 (thiamine)Whole grains, pulsesBeriberi
B2 (riboflavin)Milk, eggs, leafy vegetablesAriboflavinosis
B3 (niacin)Meat, peanutsPellagra
B12Meat, eggs, milkAnaemia
CCitrus fruits (lemon, orange), amla, guavaScurvy
DSunlight, milk, eggsRickets, osteomalacia
EVegetable oils, nutsReproductive issues
KLeafy greensBlood-clotting problems

Minerals

Essential elements needed for various body functions.

MineralSourceFunctionDeficiency
CalciumMilk, cheese, sesameBones, teethWeak bones
IronSpinach, jaggery, meatBlood (haemoglobin)Anaemia
IodineIodised salt, sea fishThyroid hormoneGoitre
ZincPulses, nutsImmunityWeak immunity
MagnesiumNuts, whole grainsNerves, musclesCramps

Water

  • 60% of body weight is water
  • Recommended: 8 glasses (2 litres) per day
  • More if hot weather or exercising
  • Dehydration → headache, fatigue, kidney issues

Roughage (Fibre)

  • NOT digested, but ESSENTIAL
  • Helps in bowel movement
  • Sources: whole grains, salad, fruits with skin
  • Deficiency → constipation, colon problems

3. Deficiency Diseases (Detailed)

Scurvy

  • Caused by: Vitamin C deficiency
  • Symptoms: bleeding gums, swollen joints, weak immunity
  • Cure: lemons, oranges, amla
  • History: killed many sailors before lemons were discovered as cure

Rickets

  • Caused by: Vitamin D deficiency (especially in children)
  • Symptoms: bow legs, soft bones
  • Cure: sunlight (body makes vit D in skin), fortified milk, eggs

Anaemia

  • Caused by: Iron deficiency (or B12, folate)
  • Symptoms: weakness, pale skin, breathlessness
  • Cure: green leafy vegetables, jaggery, meat, iron supplements
  • In India: 50% of women are anaemic — major health issue

Goitre

  • Caused by: Iodine deficiency
  • Symptoms: swollen thyroid gland (neck)
  • Cure: iodised salt (compulsory in India)

Kwashiorkor & Marasmus

  • Caused by: protein deficiency (kwashiorkor) or general malnutrition (marasmus)
  • Symptoms: swollen belly, weak muscles, stunted growth
  • Common in: undernourished children in poor regions

Night Blindness

  • Caused by: Vitamin A deficiency
  • Symptoms: poor vision in low light
  • Cure: carrots, papaya, fish liver oil

4. Personal Hygiene

Daily Practices

  • Brush teeth twice a day
  • Bath daily with soap
  • Wash hands before eating and after toilet
  • Cut nails weekly
  • Wash hair regularly
  • Clean clothes daily

Food Hygiene

  • Wash fruits and vegetables before eating
  • Cover food to prevent flies/insects
  • Eat freshly cooked food
  • Refrigerate leftovers
  • Don't eat from unclean places

Environmental Hygiene

  • Keep home and surroundings clean
  • Dispose of garbage properly
  • No water stagnation (mosquito breeding)
  • Use clean drinking water

5. Exercise

Benefits

  • Strengthens heart and lungs
  • Builds muscles and bones
  • Improves mood (releases endorphins)
  • Maintains healthy weight
  • Better sleep
  • Reduces stress
  • At least 60 minutes of physical activity per day for children/teens
  • Mix of: aerobic (running, cycling), strength (sit-ups), flexibility (stretching)

Common Activities

  • Outdoor games (cricket, football, badminton, kabaddi)
  • Cycling, swimming, jogging
  • Yoga, dance
  • Walking

India's Tradition

  • Yoga — ancient Indian practice combining physical postures (asanas), breathing (pranayama), meditation
  • International Yoga Day: 21 June

6. Sleep

Why Important

  • Body repairs and grows during sleep
  • Brain consolidates memories
  • Immunity strengthens
  • Hormones balanced

How Much

  • Teens (8-12 years): 9-12 hours
  • Teens (13-17 years): 8-10 hours
  • Adults: 7-9 hours

Sleep Hygiene

  • Fixed bedtime and wake time
  • No screens 1 hour before bed
  • Dark, quiet, cool room
  • No heavy meals or caffeine before bed

7. Mental Health

What It Means

Mental health = emotional + psychological + social well-being.

Importance

A healthy MIND is as important as a healthy BODY.

How to Maintain

  • Express emotions — talk to family, friends
  • Manage stress — meditation, hobbies, exercise
  • Stay connected — friendships, family time
  • Avoid bullying — both as bully and bullied
  • Sleep well
  • Eat well (food affects mood)
  • Seek help when needed (parents, teachers, counsellors)

Common Issues

  • Stress (exam pressure)
  • Anxiety
  • Depression
  • Loneliness

Indian Tradition

  • Pranayama (breathing exercises) calms the mind
  • Meditation (dhyana) increases focus
  • Yoga combines both

8. Bad Habits to Avoid

Drugs and Substances

  • Tobacco (cigarettes, gutkha) → cancer, heart disease
  • Alcohol → liver damage, addiction
  • Drugs → addiction, brain damage, social ruin
  • These are ESPECIALLY harmful in teens (developing brain)

Junk Food (in excess)

  • High sugar, salt, fat
  • Causes obesity, diabetes, heart problems
  • Examples: chips, soda, fried food, sweets

Sedentary Lifestyle

  • Too much screen time
  • No outdoor play
  • Causes obesity, weak muscles, poor posture

Poor Posture

  • Hunching over phones/laptops
  • Causes back pain, headaches
  • Sit straight, take breaks

9. Indian Wellness Traditions

Ayurveda

  • 3000+ year-old system of medicine
  • Focus on balance of three 'doshas' (Vata, Pitta, Kapha)
  • Uses herbs, oils, diet, lifestyle
  • Modern science increasingly studying ayurvedic herbs

Yoga

  • Originated in India ~3000 BCE
  • Physical postures + breathing + meditation
  • Practised globally today
  • International Yoga Day: 21 June

Naturopathy

  • Treatment using natural methods (sunlight, water, fasting)
  • No medication

Siddha

  • South Indian system of medicine
  • Tamil Nadu, Kerala

10. Common Mistakes

  1. Skipping breakfast

    • Most important meal; missing it reduces concentration
  2. Junk food as main diet

    • High calorie, low nutrition → obesity + deficiencies
  3. Not drinking enough water

    • Causes fatigue, headaches, poor skin
  4. Sleeping late, missing morning routine

    • Disrupts hormonal balance, mental clarity
  5. Sedentary lifestyle

    • Cause of childhood obesity, lifestyle diseases

11. India's Health Challenges

Major Issues (2026)

  • Anaemia — 50% women, 30% children
  • Childhood obesity — rising in urban areas
  • Tobacco use — causes 30% of cancers
  • Diabetes — 70+ million Indians
  • Hypertension — 30% of adults
  • Mental health — growing awareness

Government Programmes

  • Mid-Day Meal Scheme — nutritional support to school children
  • Iodised salt — compulsory to prevent goitre
  • Universal Immunisation Programme
  • POSHAN Abhiyan — nutrition mission
  • Ayushman Bharat — health insurance for 50 crore Indians

12. Conclusion

Health truly IS the ultimate treasure. Without it, no amount of wealth, fame, or success means anything. As a Class 8 student in 2026, you are in the prime of life — establish habits NOW that will sustain you for decades:

  • Eat a balanced diet (carbs, proteins, vitamins, minerals)
  • Drink enough water (2 litres/day)
  • Exercise daily (60 minutes)
  • Sleep enough (8-10 hours)
  • Practise hygiene (handwashing, bathing)
  • Care for your mind (talk, meditate, connect)
  • Avoid drugs, tobacco, junk food
  • Use India's traditions (yoga, ayurveda)

Your future self — at 30, 50, 80 — will thank you for the choices you make today.

Key formulas & results

Everything you need to memorise, in one card. Screenshot this for revision.

WHO Health Definition
Complete physical + mental + social well-being
Not just absence of disease
Daily water
2 litres (8 glasses)
More if hot/exercising
Daily exercise (children/teens)
60 minutes minimum
Daily sleep (8-12 yrs)
9-12 hours
Daily sleep (13-17 yrs)
8-10 hours
International Yoga Day
21 June
Established by UN in 2014
⚠️

Common mistakes & fixes

These are the exact errors that cost students marks in board exams. Read them once, save yourself the trouble.

WATCH OUT
Junk food = balanced diet
Junk food is HIGH-CALORIE but LOW-NUTRITION. A balanced diet has carbs, proteins, fats, vitamins, minerals, water, fibre.
WATCH OUT
Skipping breakfast
Breakfast is most important — body needs fuel after 8+ hours of fasting (sleep). Skipping reduces concentration and causes overeating later.
WATCH OUT
Vitamins from supplements only
Whole foods provide vitamins ALONG with fibre, minerals, antioxidants. Supplements should be used only if doctor advises.
WATCH OUT
Exercise = gym only
Any physical activity counts — outdoor games, cycling, walking, dancing, yoga, household chores.

Practice problems

Try each one yourself before tapping "Show solution". Active recall > rereading.

Q1EASY· Deficiency
Which vitamin deficiency causes scurvy?
Show solution
✦ Answer: Vitamin C (ascorbic acid). Sources: lemon, orange, amla, guava.
Q2EASY· Mineral
Which mineral deficiency causes goitre?
Show solution
✦ Answer: Iodine deficiency. Solution: use iodised salt (compulsory in India).
Q3MEDIUM· Diet
List the 6 components of a balanced diet with one source each.
Show solution
Step 1 — List all 6 components. 1. Carbohydrates (energy) 2. Proteins (body-building) 3. Fats (concentrated energy) 4. Vitamins (small amounts, vital) 5. Minerals (small amounts, vital) 6. Water + Roughage (fibre) Step 2 — Provide sources. 1. Carbs: rice, wheat, potato 2. Proteins: pulses (dal), milk, eggs 3. Fats: ghee, oil, nuts 4. Vitamins: fruits, vegetables 5. Minerals: milk (calcium), spinach (iron), iodised salt 6. Water: pure drinking water; Fibre: whole grains, salad ✦ Answer: The 6 components: carbohydrates (rice), proteins (dal), fats (oil), vitamins (fruits), minerals (milk for calcium), water and fibre (whole grains/salad).
Q4HARD· Application
A 12-year-old boy frequently feels tired, has pale skin, gets dizzy when standing up. Suggest possible deficiency, sources to add to his diet, and other lifestyle changes.
Show solution
Step 1 — Diagnose likely deficiency. Symptoms — fatigue, pale skin, dizziness — strongly suggest ANAEMIA (iron deficiency). Anaemia means low haemoglobin in blood; less oxygen carried to tissues. Very common in India (50% of women, 30% of children). Step 2 — Confirm with doctor. A blood test (haemoglobin level) confirms anaemia. Normal Hb for boys is 13-15 g/dL. Step 3 — Diet changes (add iron-rich foods). • Leafy greens: spinach (palak), amaranth, drumstick leaves • Pulses: black gram (urad), kidney beans (rajma), lentils • Jaggery (gud) — better than refined sugar; iron-rich • Dates, raisins, dried apricots • Eggs, meat (if non-vegetarian) • Pomegranate, beetroot Step 4 — Enhance iron absorption. • Eat iron-rich foods WITH vitamin C foods (lemon, orange, amla) — boosts absorption • Avoid tea/coffee immediately after meals (tannins inhibit iron absorption) • Cook in iron utensils (especially acidic dishes) Step 5 — Lifestyle changes. • Drink plenty of water (2 L/day) • Adequate sleep (9-12 hours for his age) • Daily exercise (boosts circulation) • Avoid junk food (no nutrition) • Limit screen time Step 6 — Possible supplements. Doctor may prescribe iron tablets/syrup for quick recovery. Continue diet improvements. Step 7 — Monitoring. Re-check haemoglobin after 3 months. Should improve. ✦ Answer: Likely cause: ANAEMIA (iron deficiency). Solutions: (a) Add iron-rich foods (spinach, dal, jaggery, dates, eggs). (b) Combine with vitamin C (lemon, amla) for better absorption. (c) Avoid tea/coffee with meals. (d) Adequate sleep, exercise, water. (e) Consult doctor for iron supplements if severe. India's anaemia rates are alarming — diet awareness is critical.

5-minute revision

The whole chapter, distilled. Read this the night before the exam.

  • WHO health: physical + mental + social well-being
  • Balanced diet: carbs (rice), proteins (dal), fats (oil), vitamins (fruits), minerals (milk), water, fibre
  • Vit A → night blindness; Vit C → scurvy; Vit D → rickets
  • Vit B1 → beriberi; B3 → pellagra; B12 → anaemia; K → blood clotting
  • Iron → anaemia; Calcium → bones; Iodine → goitre; Zinc → immunity
  • Daily water: 2 L; Exercise: 60 min; Sleep: 8-10 hrs
  • Kwashiorkor: protein deficiency in children
  • International Yoga Day: 21 June
  • Indian wellness: Yoga, Ayurveda, Naturopathy, Siddha
  • WHO definition: not merely absence of disease
  • Iodised salt: compulsory in India
  • India's challenges: anaemia, obesity, tobacco, diabetes
  • Mid-Day Meal Scheme: school children nutrition
  • Ayushman Bharat: health insurance for 50 crore Indians
  • Junk food: high calorie, low nutrition

CBSE marks blueprint

Where the marks come from in this chapter — so you can plan your prep.

Typical chapter weightage: 8-10 marks per chapter

Question typeMarks eachTypical countWhat it tests
MCQ / Very Short13Vitamins, minerals, deficiency diseases
Short Answer32Balanced diet; hygiene practices; exercise
Long Answer50-1Diagnosis & lifestyle advice; mental health
Prep strategy
  • Memorise all vitamin-deficiency disease pairs
  • Know mineral sources and functions
  • List balanced diet components
  • Know recommended exercise/sleep/water amounts
  • Connect Indian wellness traditions (yoga, ayurveda)

Where this shows up in the real world

This chapter isn't just an exam topic — it lives in the world around you.

POSHAN Abhiyan

India's national nutrition mission targeting anaemia, stunting, and undernutrition. Largest nutrition programme in world.

Mid-Day Meal Scheme

Hot cooked meal to 12 crore school children daily — improves attendance and nutrition.

Ayushman Bharat

Health insurance covering 50 crore Indians for up to ₹5 lakh hospitalisation per year. Largest health insurance scheme globally.

International Yoga Day

Celebrated globally on 21 June since 2014. Yoga is now practised by 300+ million worldwide.

Iodised salt mandate

Compulsory iodisation has nearly eliminated goitre in India over 40 years. Public health success story.

Exam strategy

Battle-tested tips from teachers and toppers for this chapter.

  1. Memorise vitamin-deficiency disease pairs (table format)
  2. List balanced diet components with sources
  3. Know recommended daily intakes (water, exercise, sleep)
  4. For lifestyle questions, give specific, practical advice
  5. Mention Indian context (anaemia, ayurveda, yoga)

Going beyond the textbook

For olympiad aspirants and curious learners — topics that build on this chapter.

  • Glycemic index and diabetes
  • Macronutrients vs micronutrients
  • Indian Diabetes Federation data
  • Read Charaka Samhita (ancient Ayurvedic text)
  • Nutritional epidemiology

Where else this chapter is tested

CBSE board isn't the only one — other exams test this chapter too.

CBSE Class 8 School ExamHigh
Science OlympiadHigh
Health EducationVery High
NEET / Med School (later)Very High

Questions students ask

The real ones — pulled from the Q&A community and tutor sessions.

After 8+ hours of sleep, your body has fasted. Glucose levels are LOW. Breakfast (the word means 'break the fast') restores glucose for brain and body. Studies show students who eat breakfast: (1) Concentrate better in class, (2) Score higher in tests, (3) Eat less throughout the day (no over-snacking), (4) Maintain healthier weight. SKIPPING breakfast = poor performance, hunger crashes, weight gain.

NO. Natural foods provide vitamins AND fibre, minerals, antioxidants, water — all working together. Supplements are isolated vitamins (which may not absorb as well) and miss the other nutrients. Take supplements ONLY when a doctor prescribes (e.g., for documented deficiency). Otherwise, eat balanced meals.

Yoga combines: (1) PHYSICAL POSTURES (asanas) — strengthen body, improve flexibility, posture; (2) BREATHING (pranayama) — calms nervous system, lowers blood pressure; (3) MEDITATION (dhyana) — reduces stress, improves focus. Modern science confirms yoga: lowers stress hormones, improves sleep, lowers risk of heart disease and diabetes. India's gift to the world.
Verified by the tuition.in editorial team
Last reviewed on 20 May 2026. Written and reviewed by subject-matter experts — read about our process.
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