Idli batter is made with rice and urad dal in the ratio 2 : 1. Viswanath mixes 6 cups of rice with 3 cups of urad dal; Puneet mixes 4 cups of rice with 2 cups of urad dal. If cooked the same way, would their idlis taste the same?
Hint. Cross-multiply the two ratios and compare the products.
What the question is really asking. Two mixtures taste the same when the ingredients are in the same proportion, not when the amounts are equal. Viswanath uses more batter than Puneet; the question is whether the balance between rice and dal is the same.
Cross-multiplication test. Viswanath's mixture is 6 : 3 and Puneet's is 4 : 2. Two ratios a : b and c : d are proportional when a × d = b × c: 6 × 2 = 12 3 × 4 = 12 The two products are equal, so 6 : 3 :: 4 : 2.
A second check. Both reduce to the same simplest form: 6 : 3 = 2 : 1 (divide by 3) 4 : 2 = 2 : 1 (divide by 2) Both are the standard 2 : 1 batter.
So the answer is yes — provided every other ingredient (salt, water, fermentation time) is also kept in proportion. Viswanath simply makes one-and-a-half times as much batter as Puneet, and scaling every ingredient by the same factor never changes the taste.
✦ Yes, the idlis should taste the same, since 6 × 2 = 3 × 4 = 12 shows the two ratios are proportional — both are 2 : 1.
